Competition in Moldova’s Food Market: A Comparative Study of SMEs Management Systems

A dynamic competition in a free market comprises its own mechanisms for balancing the supply and demand of goods and services. The paper proposes an analysis of companies in the agri-food sector in Moldova, focusing on their turnover and geographical distribution by regions. Open-access articles fro...

Full description

Saved in:
Bibliographic Details
Main Authors: Alexandru GHENCEA, Silvius STANCIU
Format: Article
Language:English
Published: Editura ASE 2024-07-01
Series:Revista de Management Comparat International
Subjects:
Online Access:https://www.rmci.ase.ro/no25vol3/06.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!