Fruit quality retention and shelf-life extension of papaya through organic coating
Papaya (Carica papaya L.) is a climacteric fruit which lose quality and shelf life quickly due to physiological decay and microbial infection after harvest. The study was conducted to evaluate newly applied clybio formulation (0.2 %) along with the existing effective concentration of chitosan (1 %),...
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Main Authors: | Sazia Jahan, Joydeb Gomasta, Jahidul Hassan, Md Habibur Rahman, Md Abdul Kader, Emrul Kayesh |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2025-01-01
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Series: | Heliyon |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2405844024173240 |
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