Effect of long-term grazing on the contents of phenolic compounds in Carex and Aster plants in Mongolia
Long-term grazing changes the plant diversity and their growth significantly. At the metabolite level, the contents and compositions of the specialized metabolic compounds in plants could also be altered under long-term grazing conditions. To understand the metabolic changes caused by the grazing st...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Mongolian Academy of Sciences
2024-12-01
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| Series: | Mongolian Journal of Chemistry |
| Subjects: | |
| Online Access: | https://mongoliajol.info/index.php/MJC/article/view/3582 |
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