Seasonal Chemical Variability and Antimicrobial, Anti-Proliferative Potential of Essential Oils from <i>Baccharis uncinella</i>, <i>B. retusa</i>, and <i>B. calvescens</i> (Asteraceae)

Essential oils (EOs) of three native species <i>Baccharis uncinella</i>, <i>B. retusa</i> and <i>B. calvescens</i>, obtained through hydrodistillation, were analyzed by GC-MS and GC-FID for seasonality, and the antimicrobial and anti-proliferative activities were...

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Main Authors: Tânia F. Dlugoviet, Aurea P. Ferriani, Ana Paula P. Klein Hendges, Rebeca G. Camargo, Marta C. T. Duarte, Renata M. T. Duarte, Ana Lúcia Tasca Gois Ruiz, Noemi Nagata, Francisco A. Marques, Beatriz H. L. N. Sales Maia
Format: Article
Language:English
Published: MDPI AG 2025-04-01
Series:Plants
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Online Access:https://www.mdpi.com/2223-7747/14/9/1311
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