Karonda (Carissa spp.): An Underutilized Minor Fruit Crop with Therapeutic and Medicinal Use
Karonda (Carissa spp.), a minor fruit crop is a source of ayurvedic and unani medicine and widely used in India as a medicinal plants by tribals. Different parts of this plant contain various chemical constitutents i.e. carissol, carissic acid, ascorbic acid, lupeol, β-sitosterol, glucose, galactos...
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| Main Authors: | Debasish Panda, Satyajit Panda, Kalipada Pramanik, Sananda Mondal |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Puspa Publishing House
2014-06-01
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| Series: | International Journal of Economic Plants |
| Subjects: | |
| Online Access: | https://ojs.pphouse.org/index.php/IJEP/article/view/4385 |
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