Karonda (Carissa spp.): An Underutilized Minor Fruit Crop with Therapeutic and Medicinal Use

Karonda (Carissa spp.), a minor fruit crop is a source of ayurvedic and unani medicine and widely used in India as a medicinal plants by tribals. Different parts of this plant contain various chemical constitutents i.e. carissol, carissic acid, ascorbic acid, lupeol, β-sitosterol, glucose, galactos...

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Bibliographic Details
Main Authors: Debasish Panda, Satyajit Panda, Kalipada Pramanik, Sananda Mondal
Format: Article
Language:English
Published: Puspa Publishing House 2014-06-01
Series:International Journal of Economic Plants
Subjects:
Online Access:https://ojs.pphouse.org/index.php/IJEP/article/view/4385
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