Dynamics of <sup>137</sup>Cs concentrations in agricultural products after the Chernobyl accident: cereals, potato, and vegetables
The paper continues the cycle of publications addressed to the study of regularities of 137Cs content changes in agricultural products after the Chernobyl accident. The aim of the studies was to analyze the information describing changes in the 137Cs concentrations in agricultural animal forage: hay...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Saint-Petersburg Research Institute of Radiation Hygiene after Professor P.V. Ramzaev
2023-04-01
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| Series: | Радиационная гигиена |
| Subjects: | |
| Online Access: | https://www.radhyg.ru/jour/article/view/938 |
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