Diet, nutrition, and climate: historical and contemporary connections

This paper reviews the past global nutrition efforts, particularly those led by the Global Alliance for Improved Nutrition (GAIN), at the critical intersection of nutrition and climate change. Despite progress in tackling malnutrition and promoting sustainable food systems, significant challenges re...

Full description

Saved in:
Bibliographic Details
Main Authors: Kathrin M. Demmler, M. Ann Tutwiler
Format: Article
Language:English
Published: Frontiers Media S.A. 2024-11-01
Series:Frontiers in Nutrition
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2024.1516968/full
Tags: Add Tag
No Tags, Be the first to tag this record!