Effect of dietary supplementation with oregano oil premix on the antioxidant status, performance, and meat quality in slow-growth broiler chickens

Effect of dietary supplementation with oregano oil premix on the antioxidant status, performance, and meat quality in slow-growth broiler chickens

This study investigated the influence of dietary supplementation with oregano oil premix on the antioxidant status, performance, and meat quality of slow-growth genotype chickens raised under a commercial production system. The study included two groups, with nine replicates: Group A) 54.000 broiler...

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Main Authors: Evgenia Fotou, Vasiliki Moulasioti, Dimitra Kyriakou, Maria-Eleni Boti, Vassilios Moussis, Maria Papadami, Constantinos Tellis, Apostolos Patsias, Ioannis Sarrigeorgiou, Georgios A. Papadopoulos, Peggy Lymberi, Vasileios Tsiouris, Vassilios Tsikaris, Tsoukatos Demokritos
Format: Article
Language:English
Published: Taylor & Francis Group 2024-12-01
Series:Italian Journal of Animal Science
Subjects:
free-range
slow-growth
oregano oil
antioxidant status
meat quality
Online Access:http://dx.doi.org/10.1080/1828051X.2024.2425740
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http://dx.doi.org/10.1080/1828051X.2024.2425740

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