In vitro antiglycation and antioxidant properties of ethanolic extracts of Ficus botryocarpa and Ficus racemosa fruits

Introduction: The formation of advanced glycation end products (AGEs) due to prolonged high blood sugar levels and oxidative stress is crucial for accelerating several chronic diseases, including diabetic complications. Edible Thai plants, such as Ficus botryocarpa (FB) and F. racemosa (FR), are abu...

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Bibliographic Details
Main Authors: Benjamart Cushnie, Achida Jaruchotikamol, Jantarawimol Laihakhot, Apinya Chotson
Format: Article
Language:English
Published: Shahrekord University of Medical Sciences 2024-07-01
Series:Journal of HerbMed Pharmacology
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Online Access:https://herbmedpharmacol.com/PDF/jhp-13-472.pdf
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