Safety and efficacy of a feed additive consisting of an essential oil derived from the leaves of Salvia officinalis L. (sage oil) for use in all animal species (FEFANA asbl)

Safety and efficacy of a feed additive consisting of an essential oil derived from the leaves of Salvia officinalis L. (sage oil) for use in all animal species (FEFANA asbl)

Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of an essential oil from the leaves of Salvia officinalis L. (sage oil) when used as a sensory additive in feed and in water for drinking for all animal species. The E...

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Main Authors: EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Roberto Edoardo Villa, Giovanna Azimonti, Eleftherios Bonos, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Ronette Gehring, Boet Glandorf, Maryline Kouba, Marta López‐Alonso, Francesca Marcon, Carlo Nebbia, Alena Pechová, Miguel Prieto‐Maradona, Ilen Röhe, Katerina Theodoridou, Maria de Lourdes Bastos, Paul Brantom, Andrew Chesson, Josef Schlatter, Johannes Westendorf, Paola Manini
Format: Article
Language:English
Published: Wiley 2024-12-01
Series:EFSA Journal
Subjects:
camphor
flavouring compounds
sage oil
Salvia officinalis L.
sensory additives
α‐thujone
Online Access:https://doi.org/10.2903/j.efsa.2024.9135
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https://doi.org/10.2903/j.efsa.2024.9135

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