Millet: Food of the Himalayas for combating malnutrition in the face of nutritional insecurity
Millet is one of the oldest cereal grains, used for several centuries in Asia and Africa. Its ease of growth in adverse environmental conditions and with minimum agricultural inputs made it a popular choice before the advent of the green revolution. However, the green revolution's recent focus...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Action for Sustainable Efficacious Development and Awareness
2024-11-01
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| Series: | Environment Conservation Journal |
| Subjects: | |
| Online Access: | https://journal.environcj.in/index.php/ecj/article/view/2766 |
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