Morphological and metabolic changes in Changshan Huyou (Citrus changshan-huyou) following natural tetraploidization

Abstract Background Polyploids in citrus are generally used to improve crop varieties. Changshan Huyou (Citrus changshan-huyou) is a native citrus species in China that is highly adaptable and has pharmaceutical value. However, the influence in Changshan Huyou following polyploidization remains uncl...

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Bibliographic Details
Main Authors: Peiru Huang, Tianyu Xu, Gang Wang, Lin Zhang, Ying Yao, Min Zhang, Chi Zhang
Format: Article
Language:English
Published: BMC 2025-03-01
Series:BMC Plant Biology
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Online Access:https://doi.org/10.1186/s12870-025-06293-4
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