Parabiotic immunomodulatory activity of yeast cell wall polysaccharides from Saccharomyces cerevisiae and S. boulardii
Yeast, particularly Saccharomyces cerevisiae, is widely regarded as a nutritional supplement in the food and feed industries. Notably, Saccharomyces boulardii is promoted as a probiotic strain for its efficacy in gastrointestinal disorders. Despite genetic similarities to S. cerevisiae, S. boulardii...
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Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2024-12-01
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Series: | Journal of Functional Foods |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464624005802 |
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