Sustainable Absorbent Pads from Polybutylene Adipate Terephthalate/Thermoplastic Starch Films Combined with Hairy Basil (<i>Ocimum basilicum</i>) Powder to Enhance Meat Shelf Life

This research developed a biodegradable absorbent pad using polybutylene adipate terephthalate (PBAT) and thermoplastic starch (TPS) films, combined with hairy basil (<i>Ocimum basilicum</i>) seed powder (HBP) to extend the shelf life of fresh pork during cold storage. To form the biocom...

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Bibliographic Details
Main Authors: Fuengnapha Khunta, Korakot Charoensri, Rineta Pertiwi Nurhadi, Nattinee Bumbudsanpharoke, Pontree Itkor, Youn-Suk Lee, Athip Boonsiriwit
Format: Article
Language:English
Published: MDPI AG 2025-04-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/14/9/1525
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