Effects of Botanical Blend of Turmeric, Capsicum, and Pepper Extracts on Colostrum and Milk Yield and Quality, Passive Transfer of Immunity, and Performance of Beef Cow–Calf Pairs

Effects of Botanical Blend of Turmeric, Capsicum, and Pepper Extracts on Colostrum and Milk Yield and Quality, Passive Transfer of Immunity, and Performance of Beef Cow–Calf Pairs

This study evaluated the effects of a botanical supplement (a formulated proprietary blend of turmeric, capsicum, and black pepper oleoresin in a fat carrier; PHYT), fed pre- and post-calving, on colostrum and milk yield and the quality, passive transfer of immunity, and performance of cow–calf pair...

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Bibliographic Details
Main Authors: Grace H. Jardon, Madison R. Kovarna, Jeff S. Heldt, Emma H. Wall, Ana Clara B. Menezes
Format: Article
Language:English
Published: MDPI AG 2025-03-01
Series:Veterinary Sciences
Subjects:
average daily gain
immunoglobulins
livestock production
oleoresins
Online Access:https://www.mdpi.com/2306-7381/12/3/250
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