Which attributes are important for patrons of fine-dining restaurants? A choice-based conjoint analysis

With strong economic growth and shifting consumer aspirations, fine-dining in India has emerged as a rapidly growing segment of the food service industry. While several studies have explored dining experiences in global contexts, limited research exists on how Indian consumers make trade-offs across...

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Bibliographic Details
Main Authors: Paritosh Dabral, Smitha Nayak, Senthilkumaran Piramanayagam
Format: Article
Language:English
Published: Taylor & Francis Group 2025-12-01
Series:Cogent Business & Management
Subjects:
Online Access:https://www.tandfonline.com/doi/10.1080/23311975.2025.2549518
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