The Value of Using Green Extraction Techniques to Enhance Polyphenol Content and Antioxidant Activity in <i>Nasturtium officinale</i> Leaves
Increasing research is being directed toward the production of value-added products using plant extracts that are super-fortified with antioxidants. In this study, the extraction parameters for bioactive compounds (such as polyphenols) from <i>Nasturtium officinale</i> leaves and their a...
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          | Main Authors: | , , , , , , | 
|---|---|
| Format: | Article | 
| Language: | English | 
| Published: | MDPI AG
    
        2024-11-01 | 
| Series: | Applied Sciences | 
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-3417/14/22/10739 | 
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