Impact of nanoparticles on plant physiology, nutrition, and toxicity: A short review

Impact of nanoparticles on plant physiology, nutrition, and toxicity: A short review

Due to the positive link between the application of nanoparticles (NPs) and the improved nutritional status/value of the plants exposed to them, nanomaterials have recently attracted rising interest in the field of agriculture. Numerous NPs, including carbon-based NPs, silica NPs, etc., have been di...

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Bibliographic Details
Main Authors: Devendra Singh, Avinash Sharma, Sunil Kumar Verma, Himanshu Pandey, Minakshi Pandey
Format: Article
Language:English
Published: Elsevier 2024-01-01
Series:Next Nanotechnology
Subjects:
Nanotechnology
Fertilizers
Nanoparticles
Crops
Titanium compounds
Nanofabrication
Online Access:http://www.sciencedirect.com/science/article/pii/S2949829524000421
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