Impact of nanoparticles on plant physiology, nutrition, and toxicity: A short review
Due to the positive link between the application of nanoparticles (NPs) and the improved nutritional status/value of the plants exposed to them, nanomaterials have recently attracted rising interest in the field of agriculture. Numerous NPs, including carbon-based NPs, silica NPs, etc., have been di...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2024-01-01
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| Series: | Next Nanotechnology |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2949829524000421 |
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