Waste Skin of Hawaiian Ladyfish (Elops hawaiensis) Utilization as Gelatin Raw Material With Immersion Solution Combination

Waste Skin of Hawaiian Ladyfish (Elops hawaiensis) Utilization as Gelatin Raw Material With Immersion Solution Combination

<p>Bontot from Domas Village, Pontang District, Serang Regency is a fish jelly product. The manufacture of Bontot produces fish skin waste with a percentage of 10% of the whole weight of the fish. This waste can be reduced by applying the concept of zero waste in the processing of bontot which...

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Bibliographic Details
Main Authors: Devi Faustine Elvina Nuryadin, Sakinah Haryati, Indra Taruna Widodo, Aris Munandar, Dini Surilayani, Ginanjar Pratama, Afifah Nurazizatul Hasanah
Format: Article
Language:English
Published: Department of Food Technology 2022-07-01
Series:Food ScienTech Journal
Subjects:
hawaiian ladyfish
fish skin
gelatin
hcl
naoh
Online Access:https://jurnal.untirta.ac.id/index.php/fsj/article/view/15148
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