Effects of different feeding strategies for the frozen Antarctic krill meal on growth, muscle nutrition, digestive enzyme activity, immunity, molting, and gut microbiota structure of Cherax quadricarinatus

Effects of different feeding strategies for the frozen Antarctic krill meal on growth, muscle nutrition, digestive enzyme activity, immunity, molting, and gut microbiota structure of Cherax quadricarinatus

To investigate the effect of the frozen Antarctic krill meal (AKM) as an nutritional supplement in Cherax quadracarinatus culturing, an experiment was designed with the following groups: a control group (C) fed with basic feed throughout the experiment; Experimental Group 1 (E1) fed basic feed for 2...

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Bibliographic Details
Main Authors: Zhuang Mai, Jie Wei, Yakun Wang, Zhongqiang Zeng, Fubai Liu, Huarong Li, Qiyao Su, Kunhao Hong, Qiaoyan Zhou, Tianhui Jiao, Tianyan Yang, Lingyun Yu
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-05-01
Series:Frontiers in Marine Science
Subjects:
Antarctic krill meal
Cherax quadracarinatus
growth performance
fatty acid
immunity-related gene
Online Access:https://www.frontiersin.org/articles/10.3389/fmars.2025.1573152/full
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https://www.frontiersin.org/articles/10.3389/fmars.2025.1573152/full

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