TRENDS AND CHALLENGES IN THE ECONOMIC ENVIRONMENT – FOOD INDUSTRY. WHAT S NEXT?
Considering the challenges that Romania is currently facing in the food industry, we can say that it is a topic of interest and topicality to be subjected to a thorough research. The general objective for the present scientific approach is the current trends in the food industry on a regional le...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Academica Brâncuşi
2024-10-01
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| Series: | Analele Universităţii Constantin Brâncuşi din Târgu Jiu : Seria Economie |
| Subjects: | |
| Online Access: | https://www.utgjiu.ro/revista/ec/pdf/2024-05/29_Tarau.pdf |
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