Control of hydrogen concentrations by microbial sulfate reduction in two contrasting anoxic coastal sediments

Control of hydrogen concentrations by microbial sulfate reduction in two contrasting anoxic coastal sediments

IntroductionMolecular hydrogen is produced by the fermentation of organic matter and consumed by organisms including hydrogenotrophic methanogens and sulfate reducers in anoxic marine sediment. The thermodynamic feasibility of these metabolisms depends strongly on organic matter reactivity and hydro...

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Main Authors: Gage R. Coon, Leketha C. Williams, Adrianna Matthews, Roberto Diaz, Richard T. Kevorkian, Douglas E. LaRowe, Andrew D. Steen, Laura L. Lapham, Karen G. Lloyd
Format: Article
Language:English
Published: Frontiers Media S.A. 2024-11-01
Series:Frontiers in Microbiology
Subjects:
hydrogen
methane
AOM
methanogenesis
sulfate reduction
thermodynamics
Online Access:https://www.frontiersin.org/articles/10.3389/fmicb.2024.1455857/full
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https://www.frontiersin.org/articles/10.3389/fmicb.2024.1455857/full

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