The current levels of <sup>137</sup>Cs in foodstuffs of wild origin according to the results of the radiation-hygienic survey of the Bryansk region settlements
Introduction: In natural ecosystems included in food chains with humans as the final link, high levels of 137Cs were observed in the long-term period after the Chernobyl accident. The objective of this study was to describe current levels of 137Cs in samples of foodstuffs from the Bryansk region s...
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| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Saint-Petersburg Research Institute of Radiation Hygiene after Professor P.V. Ramzaev
2025-04-01
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| Series: | Радиационная гигиена |
| Subjects: | |
| Online Access: | https://www.radhyg.ru/jour/article/view/1105 |
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