Occurrence of Toxoplasma gondii in cattle and sheep in Akmola and Kostanay regions of Kazakhstan

Background and Aim: Toxoplasma gondii is an intracellular protozoan and a major foodborne pathogen worldwide. Nearly, all warm-blooded animals are susceptible to toxoplasmosis, with raw and undercooked meat and animal products serving as the primary transmission routes. To date, the distribution of...

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Bibliographic Details
Main Authors: Kanat Tursunov, Laura Tokhtarova, Zhansaya Adish, Raikhan Mustafina
Format: Article
Language:English
Published: Veterinary World 2024-12-01
Series:Veterinary World
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Online Access:https://www.veterinaryworld.org/Vol.17/December-2024/24.pdf
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