F. prausnitzii potentially modulates the association between citrus intake and depression

F. prausnitzii potentially modulates the association between citrus intake and depression

Abstract Background The gut microbiome modulates the effects of diet on host health, but it remains unclear which specific foods and microbial features interact to influence risk of depression. To understand this interplay, we leveraged decades of dietary and depression data from a longitudinal coho...

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Bibliographic Details
Main Authors: Chatpol Samuthpongtorn, Allison A. Chan, Wenjie Ma, Fenglei Wang, Long H. Nguyen, Dong D. Wang, Olivia I. Okereke, Curtis Huttenhower, Andrew T. Chan, Raaj S. Mehta
Format: Article
Language:English
Published: BMC 2024-11-01
Series:Microbiome
Subjects:
Gut microbiome
Depression
Citrus fruits
Metagenomics
Metabolomics
Transcriptomics
Online Access:https://doi.org/10.1186/s40168-024-01961-3
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https://doi.org/10.1186/s40168-024-01961-3

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