Arsenic contamination of natural waters, soils and food products in Georgia
Arsenic contamination of natural waters, soils, and food products in Georgia is discussed in this paper. Samples of rivers and artesian waters, as well as suspended solids and bottom sediments, were taken and analysed. Soil samples were selected from polluted, agricultural, recreational and backgro...
Saved in:
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Universidad de Santander
2025-01-01
|
| Series: | AiBi Revista de Investigación, Administración e Ingeniería |
| Subjects: | |
| Online Access: | https://revistas.udes.edu.co/aibi/article/view/3763 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| _version_ | 1841564204321996800 |
|---|---|
| author | L. Shavliashvili G. Kuchava Mariam Tabatadze E. Shubladze n. Buachidze |
| author_facet | L. Shavliashvili G. Kuchava Mariam Tabatadze E. Shubladze n. Buachidze |
| author_sort | L. Shavliashvili |
| collection | DOAJ |
| description |
Arsenic contamination of natural waters, soils, and food products in Georgia is discussed in this paper. Samples of rivers and artesian waters, as well as suspended solids and bottom sediments, were taken and analysed. Soil samples were selected from polluted, agricultural, recreational and background sites. Arsenic content was determined in water and soil samples, as well as in food products. Furthermore, the hydrochemical and microbiological characterisation of rivers (Lukhuni and Tskhenistskali), artesian and spring waters in the vicinity of arsenic processing enterprises of Racha-Lechkhumi and Kvemo Svaneti region were conducted. Analyses were carried out using modern methods and equipment that meet and correspond to international standards. Based on the received data, a map of arsenic contamination of the soils of the Racha-Lechkhumi and Kvemo Svaneti regions was compiled in the GIS system. This review is undertaken to give an overview of the latest findings on the issue of soil, water and food products. The most vulnerable points of soil arsenic contamination have been identified in the areas adjacent to arsenic factories in the research region, From the agricultural fields to the villages of Abari and Likheti, where phytoremediation was carried out.
|
| format | Article |
| id | doaj-art-d821359723374dc59eaa39f4e3197e75 |
| institution | Kabale University |
| issn | 2346-030X |
| language | English |
| publishDate | 2025-01-01 |
| publisher | Universidad de Santander |
| record_format | Article |
| series | AiBi Revista de Investigación, Administración e Ingeniería |
| spelling | doaj-art-d821359723374dc59eaa39f4e3197e752025-01-02T23:06:38ZengUniversidad de SantanderAiBi Revista de Investigación, Administración e Ingeniería2346-030X2025-01-0113110.15649/2346030X.3763Arsenic contamination of natural waters, soils and food products in GeorgiaL. Shavliashvili0https://orcid.org/0009-0009-1168-9492G. Kuchava1https://orcid.org/0000-0001-6907-2000Mariam Tabatadze2https://orcid.org/0009-0004-0165-9111E. Shubladze3https://orcid.org/0000-0002-8740-1637n. Buachidze4https://orcid.org/0000-0003-3575-485XGeorgian Technical University - Tbilisi, GeorgiaGeorgian Technical University - Tbilisi, GeorgiaGeorgian Technical University - Tbilisi, GeorgiaGeorgian Technical University - Tbilisi, GeorgiaGeorgian Technical University - Tbilisi, Georgia Arsenic contamination of natural waters, soils, and food products in Georgia is discussed in this paper. Samples of rivers and artesian waters, as well as suspended solids and bottom sediments, were taken and analysed. Soil samples were selected from polluted, agricultural, recreational and background sites. Arsenic content was determined in water and soil samples, as well as in food products. Furthermore, the hydrochemical and microbiological characterisation of rivers (Lukhuni and Tskhenistskali), artesian and spring waters in the vicinity of arsenic processing enterprises of Racha-Lechkhumi and Kvemo Svaneti region were conducted. Analyses were carried out using modern methods and equipment that meet and correspond to international standards. Based on the received data, a map of arsenic contamination of the soils of the Racha-Lechkhumi and Kvemo Svaneti regions was compiled in the GIS system. This review is undertaken to give an overview of the latest findings on the issue of soil, water and food products. The most vulnerable points of soil arsenic contamination have been identified in the areas adjacent to arsenic factories in the research region, From the agricultural fields to the villages of Abari and Likheti, where phytoremediation was carried out. https://revistas.udes.edu.co/aibi/article/view/3763arsenicfood productsnatural waterspollutionsoils |
| spellingShingle | L. Shavliashvili G. Kuchava Mariam Tabatadze E. Shubladze n. Buachidze Arsenic contamination of natural waters, soils and food products in Georgia AiBi Revista de Investigación, Administración e Ingeniería arsenic food products natural waters pollution soils |
| title | Arsenic contamination of natural waters, soils and food products in Georgia |
| title_full | Arsenic contamination of natural waters, soils and food products in Georgia |
| title_fullStr | Arsenic contamination of natural waters, soils and food products in Georgia |
| title_full_unstemmed | Arsenic contamination of natural waters, soils and food products in Georgia |
| title_short | Arsenic contamination of natural waters, soils and food products in Georgia |
| title_sort | arsenic contamination of natural waters soils and food products in georgia |
| topic | arsenic food products natural waters pollution soils |
| url | https://revistas.udes.edu.co/aibi/article/view/3763 |
| work_keys_str_mv | AT lshavliashvili arseniccontaminationofnaturalwaterssoilsandfoodproductsingeorgia AT gkuchava arseniccontaminationofnaturalwaterssoilsandfoodproductsingeorgia AT mariamtabatadze arseniccontaminationofnaturalwaterssoilsandfoodproductsingeorgia AT eshubladze arseniccontaminationofnaturalwaterssoilsandfoodproductsingeorgia AT nbuachidze arseniccontaminationofnaturalwaterssoilsandfoodproductsingeorgia |