Effects of tea polyphenols on anti-inflammation and promotion of wound healing and its mechanisms
This study focuses on the effects of tea polyphenols (TPPs) on anti-inflammation and promoting wound healing in vivo and its mechanisms. ICR mice were selected as animal materials to make the wound. The wounded mice were treated with 0.3%, 0.5%, 0.8% and 1.0% TPPs, respectively. The treatment with a...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Zhejiang University Press
2021-01-01
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| Series: | 浙江大学学报. 农业与生命科学版 |
| Subjects: | |
| Online Access: | https://www.academax.com/doi/10.3785/j.issn.1008-9209.2020.05.201 |
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