Peak Oxygen Consumption Scaled to Body Composition Is Associated With Mortality and Morbidity in People With a Fontan Circulation

Background Peak oxygen consumption (peak V̇$$ \dot{\mathrm{V}} $$O2) is traditionally scaled by body mass, but it is most appropriately scaled by fat‐free mass. However, it is unknown whether peak V̇$$ \dot{\mathrm{V}} $$O2 scaled by fat‐free mass is associated with mortality and morbidity in people...

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Bibliographic Details
Main Authors: Curtis A. Wadey, Alan R. Barker, A. Graham Stuart, Dan‐Mihai Dorobantu, Guido E. Pieles, Derek L. Tran, Karina Laohachai, Julian Ayer, Rob G. Weintraub, Rachael Cordina, Craig A. Williams
Format: Article
Language:English
Published: Wiley 2024-12-01
Series:Journal of the American Heart Association: Cardiovascular and Cerebrovascular Disease
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Online Access:https://www.ahajournals.org/doi/10.1161/JAHA.123.034944
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