Association of the newly proposed dietary index for gut microbiota and all-cause and cardiovascular mortality among individuals with diabetes and prediabetes

Association of the newly proposed dietary index for gut microbiota and all-cause and cardiovascular mortality among individuals with diabetes and prediabetes

BackgroundThe Gut Microbiota Dietary Index (DI-GM) is a newly developed assessment tool that quantitatively evaluates the nutritional modulation of intestinal microbial communities through systematic characterization of diet-microbiome interactions. The relationship between DI-GM and the risk of dea...

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Main Authors: Wenjing Song, Daoqin Liu, Zihe Xing, Luqing Jiang, Yu Tang, Zichen Xu, Lei Li, Shuai Yan, Xia Fu, Yuping Wang, Qiwen Wu
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-08-01
Series:Frontiers in Nutrition
Subjects:
dietary index of gut microbiota (DI-GM)
diabetes
prediabetes
all-cause mortality
cardiovascular mortality
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2025.1621277/full
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https://www.frontiersin.org/articles/10.3389/fnut.2025.1621277/full

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