ASSESSMENT OF RESTAURANTS AND OTHER FOOD SERVICE SECTOR: TRENDS AND ANALYSIS IN ROMANIA
The document focuses on the transformation and dynamics of the restaurant and food service market in Romania ranging from 2015 to 2022 with a special attention to the 2023 financial information. The research is based upon on particular information obtained from the National Statistics Institute and...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Agricultural Sciences and Veterinary Medicine, Bucharest
2025-01-01
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| Series: | Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development |
| Online Access: | https://managementjournal.usamv.ro/pdf/vol.25_1/Art22.pdf |
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