Optimization and greenness assessments of the supramolecular solvent-assisted cloud point extraction method for copper spectrophotometric determination in water and food samples
For the first time, the green supramolecular solvents (SUPRASs)-based cloud point extraction (CPE) approach was created for copper spectrophotometric determination in food and water samples. SUPRASs were synthesized in six different forms and used as synergistic reagents. SUPRAS (water, salicylic ac...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2024-12-01
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| Series: | Green Analytical Chemistry |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2772577424000909 |
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