Renal cell carcinoma risk associated with lower intake of micronutrients

Renal cell carcinoma risk associated with lower intake of micronutrients

Abstract Kidney cancer incidence in African Americans (AA) is higher than among European Americans (EA); reasons for this disparity are not fully known. Dietary micronutrients may have a protective effect on renal cell carcinoma (RCC) development by inhibiting oxidative DNA damage and tumor growth....

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Bibliographic Details
Main Authors: Cathryn H. Bock, Julie J. Ruterbusch, Andreana N. Holowatyj, Susan E. Steck, Alison L. Van Dyke, Won Jin Ho, Michele L. Cote, Jonathan N. Hofmann, Faith Davis, Barry I. Graubard, Kendra L. Schwartz, Mark P. Purdue
Format: Article
Language:English
Published: Wiley 2018-08-01
Series:Cancer Medicine
Subjects:
African Americans
carcinoma
diet
micronutrients
renal cell
vitamins
Online Access:https://doi.org/10.1002/cam4.1639
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https://doi.org/10.1002/cam4.1639

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