The Application of FTIR Spectroscopy and Chemometrics for the Authentication Analysis of Horse Milk

Expensive milk such as horse’s milk (HM) may be the target of adulteration by other milk such as goat’s milk (GM) and cow’s milk (CM). FTIR spectroscopy in combination with chemometrics of linear discriminant analysis (LDA) and multivariate calibrations of partial least square regression (PLSR) and...

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Bibliographic Details
Main Authors: Mitsalina Fildzah Arifah, null Irnawati, null Ruslin, Khoirun Nisa, Anjar Windarsih, Abdul Rohman
Format: Article
Language:English
Published: Wiley 2022-01-01
Series:International Journal of Food Science
Online Access:http://dx.doi.org/10.1155/2022/7643959
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