Increased food crop diversification and gathering of wild plants associated with women's dietary diversity in Chad
Abstract Women of reproductive age are particularly vulnerable to low‐quality diets due to their higher micronutrients needs. The minimum dietary diversity for women (MDDW) is a proxy for micronutrient adequacy in this group of women. Its relationship with other aspects that lead to malnutrition is...
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Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Wiley
2025-01-01
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Series: | Maternal and Child Nutrition |
Subjects: | |
Online Access: | https://doi.org/10.1111/mcn.13697 |
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