López, R. L., Sirvent, M. B. P., Domingo-Calabuig, D., Martínez-Monzó, J., & García-Segovia, P. Sustainable flavor, healthy future: Toward a green transition of the UPV in the food sector. Frontiers Media S.A.
Chicago Style (17th ed.) CitationLópez, Rebeca López, María Belén Picó Sirvent, Débora Domingo-Calabuig, Javier Martínez-Monzó, and Purificación García-Segovia. Sustainable Flavor, Healthy Future: Toward a Green Transition of the UPV in the Food Sector. Frontiers Media S.A.
MLA (9th ed.) CitationLópez, Rebeca López, et al. Sustainable Flavor, Healthy Future: Toward a Green Transition of the UPV in the Food Sector. Frontiers Media S.A.
Warning: These citations may not always be 100% accurate.