Sustainable production and consumption: assessing the economic viability of traditional and organic yerba mate cultivation

Abstract In response to the growing consumer demand for organic products, this study examines the economic viability of traditional versus organic Yerba Mate (Ilex paraguariensis) cultivation in Paraná State, Brazil. The research uses a robust financial analysis framework to compare production expen...

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Bibliographic Details
Main Authors: Alceu Souza, Claudio Kapp Junior, Felipe Rafael Zarpellon, Claudimar Pereira da Veiga
Format: Article
Language:English
Published: Springer Nature 2024-11-01
Series:Humanities & Social Sciences Communications
Online Access:https://doi.org/10.1057/s41599-024-04014-0
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