Encapsulation of Bacillus thuringiensis using sodium alginate and chitosan coacervates for insect-pest management
The study investigates the complex coacervation process of sodium alginate (SA) and chitosan (CS), aiming to optimize the yield of coacervates formed from these marine polysaccharides. Structural interactions between SA and CS were analyzed across varying chitosan concentrations (0.01 mg to 20 mg/mL...
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Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2024-12-01
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Series: | Carbohydrate Polymer Technologies and Applications |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2666893924001208 |
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