Opportunities and barriers for promoting biodiversity in Danish beef production

Opportunities and barriers for promoting biodiversity in Danish beef production

Summary: Grazing at near-natural stocking rates is increasingly rare, whereas abandonment and overgrazing is common, despite both leading to loss of threatened species. Here, we evaluate a biodiversity-promotion strategy of a beef-producing company involving livestock grazing for conservation. Using...

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Bibliographic Details
Main Authors: Rasmus Ejrnæs, Lars Dalby, Jesper Bladt, Skjold Alsted Søndergaard, Lasse Dümke, Camilla Fløjgaard, Lars Dyhrberg Bruun, Ditte Dalsgaard Ejrnæs, Jesper Erenskjold Moeslund, Hans Henrik Bruun
Format: Article
Language:English
Published: Elsevier 2024-12-01
Series:iScience
Subjects:
Ecology
Agricultural science
Relation between agriculture and environment
Online Access:http://www.sciencedirect.com/science/article/pii/S2589004224026476
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http://www.sciencedirect.com/science/article/pii/S2589004224026476

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