Effects of Selenium Application on Fermentation Quality, Chemical Composition, and Bacterial Community of Hybrid <i>Pennisetum</i> Silage

Effects of Selenium Application on Fermentation Quality, Chemical Composition, and Bacterial Community of Hybrid <i>Pennisetum</i> Silage

The primary objective of this study is to facilitate the conversion of inorganic selenium (Se) into organic Se within plants via assimilation, subsequently feeding it to livestock and poultry to enhance healthy animal production and yield Se-enriched livestock and poultry products. Therefore, it is...

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Bibliographic Details
Main Authors:	Xinzhu Chen, Shuiling Qiu, Liang Huang, Yanie Yang, Xiaoyun Huang, Xiusheng Huang, Deqing Feng
Format:	Article
Language:	English
Published:	MDPI AG 2024-10-01
Series:	Microorganisms
Subjects:	selenium silage bacterial community fermentation quality hybrid <i>Pennisetum</i>
Online Access:	https://www.mdpi.com/2076-2607/12/11/2144
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