Functional analysis of the xyloglucan endotransglycosylase/hydrolase gene MdXTH2 in apple fruit firmness formation

Apple fruit firmness is a crucial index for measuring the internal quality of apples, which influences palatability, storage capacity and transportability. The primary cause of reduced firmness during fruit development is the hydrolysis of cell wall polysaccharides. Xyloglucan endotransglycosylase/h...

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Bibliographic Details
Main Authors: Li Liu, Yifeng Feng, Ziqi Han, Yaxiao Song, Jianhua Guo, Jing Yu, Zidun Wang, Hui Wang, Hua Gao, Yazhou Yang, Yuanji Wang, Zhengyang Zhao
Format: Article
Language:English
Published: KeAi Communications Co., Ltd. 2025-09-01
Series:Journal of Integrative Agriculture
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Online Access:http://www.sciencedirect.com/science/article/pii/S209531192400443X
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