EFFECT OF ADDING YEAST (S. CEREVISIAE) TO THE DIET ON SOME PRODUCTION INDICATORS AND BLOOD BIOCHEMICAL PARAMETERS OF BROILERS
This study explored the effect of adding S. cerevisiae yeast to broiler diets on some of their production indicators and blood biochemical parameters. Ninety day-old chicks of broiler chickens (Ross-308) weighing 42 g on average were used in this study. The birds were randomly divided into three exp...
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Main Authors: | , , |
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Format: | Article |
Language: | Arabic |
Published: |
University of Anbar
2024-12-01
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Series: | مجلة الأنبار للعلوم الزراعية |
Subjects: | |
Online Access: | https://ajas.uoanbar.edu.iq/article_184481_9a8c225d0450e214657e7c9a8f12603c.pdf |
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