DEVELOPMENT OF DISHES OF DOMESTICATED REINDEER WITH A PROLONGED LIFETIME

Features of the climate of the Kola Peninsula and the lack of income providing the human body with nutrients and biologically active compounds dictate the need to search for new ingredients and products of functional orientation with the use of raw sources of the Kola Peninsula. Mate

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Bibliographic Details
Main Authors: E. G. Bogdan, E. G. Turshuk
Format: Article
Language:Russian
Published: North-Caucasus Federal University 2022-08-01
Series:Современная наука и инновации
Subjects:
Online Access:https://msi.elpub.ru/jour/article/view/14
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