Evaluation of Antibacterial and Sanitizing Activity of Lactobacillus Plantarum Against Staphylococcus Aureus in Stored Citrus Lanatus (Melon) Drink
The main study objective was to isolate and characterize some lactic acid bacteria from some fermented foods and evaluate their ability to produce antagonistic effect against some food- borne pathogens as biopreservatives in the form of protective cultures or their metabolites. Isolation and Identi...
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Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Umaru Musa Yar'adua University, Katsina, Nigeria
2018-06-01
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Series: | UMYU Journal of Microbiology Research |
Subjects: | |
Online Access: | https://ujmr.umyu.edu.ng/index.php/ujmr/article/view/245 |
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