Identification,safety and probiotic properties of 3 strains of Bacillus
In order to study the safety and probiotic properties of 3 isolated and screened Bacillus strains (numbered as V1, V2, and V5, respectively), these strains were identified by morphological observation and molecular biology techniques, and the drug sensitivity and resistance genes were detected by th...
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| Format: | Article |
| Language: | English |
| Published: |
Editorial Department of China Brewing
2025-02-01
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| Series: | Zhongguo niangzao |
| Subjects: | |
| Online Access: | https://manu61.magtech.com.cn/zgnz/fileup/0254-5071/PDF/0254-5071-2025-44-2-177.pdf |
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