Antioxidant, phytochemical, and therapeutic properties of medicinal plants: a review
Oxidation is an integral part of aerobic processes of life. It involves the transfer of electrons or hydrogen via a chemical reaction from a substance to an oxidizing agent leading to the production of free radicals. These free radicals which are highly reactive in turn initiate a chain of reactions...
Saved in:
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2023-09-01
|
| Series: | International Journal of Food Properties |
| Subjects: | |
| Online Access: | https://www.tandfonline.com/doi/10.1080/10942912.2022.2157425 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|