Chen-wei, Z., Qing-zhe, J., & Xing-guo, W. Comparison of Domestic and Foreign Safety Standards for Edible Vegetable Oils(Ⅱ) ——Physicochemical Indicators. Academy of National Food and Strategic Reserves Administration.
Chicago Style (17th ed.) CitationChen-wei, ZHAO, JIN Qing-zhe, and WANG Xing-guo. Comparison of Domestic and Foreign Safety Standards for Edible Vegetable Oils(Ⅱ) ——Physicochemical Indicators. Academy of National Food and Strategic Reserves Administration.
MLA (9th ed.) CitationChen-wei, ZHAO, et al. Comparison of Domestic and Foreign Safety Standards for Edible Vegetable Oils(Ⅱ) ——Physicochemical Indicators. Academy of National Food and Strategic Reserves Administration.
Warning: These citations may not always be 100% accurate.