Integrated Transcriptome and Metabolomics Analysis Reveals That Probiotics and Tea Polyphenols Synergetically Regulate Lipid Metabolism in Laying Hens

Integrated Transcriptome and Metabolomics Analysis Reveals That Probiotics and Tea Polyphenols Synergetically Regulate Lipid Metabolism in Laying Hens

Tea polyphenols (TP) and probiotics (PB) have been recognized for their ability to improve lipid metabolism and regulate immune function. However, their specific impact on lipid metabolism in laying hens has not been thoroughly elucidated. Therefore, this study sought to examine the effect of TP and...

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Bibliographic Details
Main Authors: Ming Qin, Cai Ma, Zengguang Wang, Mingzhi Liang, Yufen Sha, Jiewei Liu, Shunjin Ge, Longzong Guo, Ruili Li
Format: Article
Language:English
Published: MDPI AG 2024-11-01
Series:Agriculture
Subjects:
tea polyphenols
probiotics
lipid metabolism
transcriptome
metabolome
mRNA-metabolite network
Online Access:https://www.mdpi.com/2077-0472/14/11/2072
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https://www.mdpi.com/2077-0472/14/11/2072

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