Systematic Review and Meta-Analysis of Thermal Stress Assessment in Poultry Using Infrared Thermography in Specific Body Areas

Thermal stress is a health and welfare concern in the poultry industry. Poultry have specific thermoregulation strategies for heat stress (i.e., vasodilatation) or cold stress (i.e., vasoconstriction). Infrared thermal (IRT) analysis is a non-invasive temperature assessment technology with significa...

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Bibliographic Details
Main Authors: Roberto Carlos Hernández-Sánchez, Francisco Ernesto Martínez-Castañeda, Daniel Alonso Domínguez-Olvera, Maria Elena Trujillo-Ortega, Víctor Manuel Díaz-Sánchez, Ezequiel Sánchez-Ramírez, Elizabeth Posadas-Hernández, Itzayana Mejía-Flores, Elein Hernandez
Format: Article
Language:English
Published: MDPI AG 2024-11-01
Series:Animals
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Online Access:https://www.mdpi.com/2076-2615/14/22/3171
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